Tomato Pasta Casserole

Instructions

1. Cook the pasta.
2. Cut the garlic into fine pieces.
3. Dice the onion and fry in a pan with oil.
4. Mix together the cream, tinned tomatoes, whisked eggs, onion, garlic, salt and pepper.
5. Put the pasta in an oven dish and pour the sauce and cheese over the top.
6. Preheat the oven to 200°C, 390°F or gas 6 and bake the casserole for 25 min.