Tuna and Chickpea Salad

Instructions

1. Drain the chickpeas in a sieve and rinse.
2. Wash the salad greens.
3. Cut the tomatoes into quarters.
4. Thinly slice the cucumber and onion.
5. Break up the tuna.
6. Mix balsamic vinegar, olive oil and seasoning to make the dressing.
7. Toss everything together and serve.