Feta and Egg Burgers

Instructions

1. Season the mince, knead and shape into patties.
2. Cook in a pan or on a barbecue.
3. While grilling, place the feta slices on top and allow to melt a little.
4. Wash the rocket.
5. Fry the eggs, sunny side up.
6. Toast the hamburger buns and spread the bottom half with mustard.
7. Fill each bun with rocket, a patty, cheese and a fried egg.