Photo © Mateusz Gzik / shutterstock.com

Feta and Pepper Burger

Preparation Time : 15 mins

Cook Time: 30 mins

Servings: 4

Ingredients

2 red bell peppers

salt, pepper

olive oil

500 g beef mince

paprika seasoning

4 slices of feta

2 handfuls of rocket leaves

4 hamburger buns

4 tsp honey

Wash and core the peppers. Cut into rough strips.
Place on a baking tray with baking paper.
Season with salt and pepper and drizzle a little olive oil over the top.
Cook in a preheated oven at 200°C, 390°F or gas 7 for around 25 min. until soft.
Season the mince, knead and shape into patties.
Cook in a pan or on a barbecue.
While grilling, place the feta slices on top and allow to melt a little.
Wash the rocket.
Toast the hamburger buns.
Fill each bun with rocket, a patty, cheese, honey and grilled pepper.