Preparation Time : 2 mins
Cook Time: 10 mins
Servings: 4
|
Dressing: |
|
200 g soured cream |
|
2 tbs ketchup |
|
1 tbs mustard |
|
1 tsp lime juice |
|
a dash of Tabasco |
|
salt and pepper |
|
Salad: |
|
lettuce (of your choice) |
|
2 tomatoes |
|
2 hard-boiled eggs |
|
1/2 cucumber |