Photo © Vezzani Photography / shutterstock.com

Walnut Muffins

Preparation Time : 10 mins

Cook Time: 25 mins

Servings: 12

Ingredients

100 g walnuts

200 g flour

100 g sugar

1/4 tsp vanilla paste or 1 tsp vanilla essence

3 tsp baking powder

1 egg

100 g butter (at room temperature)

200 ml milk

100 ml maple syrup

icing sugar to decorate

a few walnuts to decorate

Coarsely chop the walnuts and combine all ingredients.
Spoon into muffin pans.
Bake at 180°C, 350°F or gas 4 for around 20-25 minutes. Check with a skewer to see if they are done.
Decorate with walnut pieces and icing sugar before serving.

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