Preparation Time : 5 mins
Cook Time: 15 mins
Servings: 2
|
500 g mince |
|
1 egg |
|
2 onions |
|
2 cloves of garlic |
|
2 tsp oregano |
|
1 tsp mustard |
|
5 tbs breadcrumbs |
|
1 tbs oil |