Preparation Time : 20 mins
Servings: 1
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5 carrots |
|
1 apple |
|
3 tbs sunflower oil |
|
2 tbs herb vinegar |
|
2 tsp lemon juice |
|
1 tsp mustard, medium hot |
|
2 tsp sesame seeds |
|
salt and pepper |
|
a pinch of sugar |
