Courgette Casserole

Instructions

1. Cook the mince.
2. Slice the tomatoes and onion.
3. Finely chop the garlic.
4. Strip the courgettes with a potato peeler or grater and fry the peelings in oil.
5. Put the mince, garlic, half the courgettes, the onion, tomatoes and cheese in a casserole dish.
6. Lay the rest of the courgette on top.
7. Mix together the egg, cream, salt and pepper and pour on top.
8. Bake at 180°C, 350°F or gas 4 for around 25 min.