Preparation Time : 10 mins
Cook Time: 20 mins
Servings: 2
|
300 g pork |
|
300 g cooked rice |
|
1 clove of garlic |
|
4 tbs soy sauce |
|
4 tbs oil |
|
1 onion |
|
1 courgette |
|
1 carrot |
|
paprika |
|
salt and pepper |