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Tuna Fajitas

Preparation Time : 10 mins

Cook Time: 1 mins

Servings: 4

Ingredients

4 tortillas (soft flour tortillas)

1 small iceberg lettuce

1 tin of tuna

1 small onion

2 tbs mayonnaise

1 tsp lemon juice

1/2 tsp sweet curry powder

salt and pepper

Lightly warm the tortillas in the oven.
Roughly tear the lettuce and cut the onion into small pieces.
Mix tuna, onion, mayonnaise, lemon juice and curry powder to make the sauce. Season with salt and pepper.
Fill the tortillas.

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