American Fudge Brownie with Almonds

Instructions

1. Preheat oven to 180°C, 350°F or gas 4.
2. Melt the butter in a pan.
3. Add chocolate, melt and leave to cool a little.
4. Mix together thoroughly the flour, sugar, almonds, eggs, and vanilla.
5. Stir in the melted chocolate and butter.
6. Pour into a lined baking tray. Mixture should be about 2 cm high.
7. Bake for around 20 minutes, testing every now and then with a skewer. The inside should remain a little moist.
8. Cut into squares.
9. Extra chocolate can be melted in a double boiler and spread on top if desired.
10. Leave to cool and then serve.