Photo © photocrew / fotolia.com

Classic Hamburgers

Preparation Time : 10 mins

Cook Time: 10 mins

Servings: 2

Ingredients

300 g mince

cheese slices (e.g. cheddar)

lettuce

1 tomato

2 onions

1 clove of garlic

2 hamburger buns

tomato ketchup and mayonnaise

parsley

1 egg

salt

pepper

paprika

rosemary

thyme

1 tbs breadcrumb mix

Cut up the garlic, parsley and one onion.
Mix with the mince.
Add the egg and seasoning.
Add the breadcrumb mix and knead everything thoroughly.
Shape into burger patties and coat in flour.
Cook in a pan or on a barbecue.
Toast the hamburger buns and fill each with mayonnaise and ketchup, lettuce leaves, a burger patty, tomato, onion rings and cheese.