Preparation Time : 10 mins
Cook Time: 20 mins
Servings: 4
500 g mince |
1 egg |
breadcrumb mix |
1 tbs tomato paste |
4 hamburger buns |
mayonnaise |
1 cucumber |
lettuce |
4 slices of cheese |
2 tomatoes |
4 pineapple rings |
teriyaki sauce |
salt and pepper |