Preparation Time : 10 mins
Cook Time: 20 mins
Servings: 4
|
500 g mince |
|
1 egg |
|
breadcrumb mix |
|
1 tbs tomato paste |
|
4 hamburger buns |
|
mayonnaise |
|
1 cucumber |
|
lettuce |
|
4 slices of cheese |
|
2 tomatoes |
|
4 pineapple rings |
|
teriyaki sauce |
|
salt and pepper |