Photo © Konstantin Yuganov / fotolia.com

Double Burger

Preparation Time : 15 mins

Cook Time: 15 mins

Servings: 2

Ingredients

200 g mince

cheese slices (e.g. cheddar)

lettuce

1 tomato

2 onions

1 clove of garlic

2 hamburger buns

tomato ketchup and mayonnaise

parsley

1 egg

salt, pepper, paprika, rosemary, thyme

1 tbs breadcrumb mix

Slice the parsley, garlic and one onion.
Mix with the mince.
Add the egg and seasonings.
Add the breadcrumb mix and knead everything thoroughly.
Shape into burger patties and coat in flour.
Cook in oil.
Fill the hamburger buns with everything twice – mayonnaise and ketchup, lettuce leaves, burger patties, tomato, onion rings and cheese.